In a festive announcement, Four Seasons Hotel Kuala Lumpur extends a warm invitation to guests to revel in the holiday spirit throughout the season. Nestled in the dynamic heart of Malaysia’s multicultural capital, this chic urban retreat is poised to host a series of culinary extravaganzas, commencing with Thanksgiving and culminating in the celebrations of New Year’s Day.
The Four Seasons team, donned in hospitality splendor, extends a cordial welcome to families and friends, urging them to forge delightful memories together. Upon entering the premises, guests are greeted by the shimmering allure of festive decorations, transforming the hotel into a Christmas Candyland. The ambiance, accentuated by a resplendent Christmas tree, live carol performances, and the aroma of freshly baked gingerbread, sets the scene for magical moments meant to be shared with loved ones.
Embark on a festive journey with an array of enchanting experiences at Four Seasons Hotel Kuala Lumpur.
Thanksgiving
The Harvest Dinner Buffet invites guests to come together in gratitude for a Thanksgiving extravaganza brimming with signature flavors. Live cooking stations add sizzle and flair to the celebration.
Date and Time: November 23, 2023, 6:00-10:00 pm
Venue: Curate
Price: MYR 238 per adult, MYR 119 per child
Christmas
Candy Cane Carols and Gingerbread Magic transform Curate into a Yuletide wonderland in December. Amidst the festive melodies and the alluring aroma of gingerbread, a lavish buffet awaits, filled with mouth-watering treats.
Date and Time: December 1-23 and 26-30, 2023, 12:00 noon – 3:00 pm and 6:00-10:00 pm
Venue: Curate
Lunch Price: MYR 188 per adult, MYR 94 per child; Dinner Price: MYR 238 per adult, MYR 119 per child
Christmas Eve Dinner Buffet at Curate promises a feast of rare delicacies and gourmet Christmas classics in a festive ambiance.
Date and Time: December 24, 2023, 7:00-11:00 pm
Venue: Curate
Price: MYR 308 per adult, MYR 154 per child
Christmas Brunch and Dinner Buffet at Curate’s Christmas Candyland feature twinkling lights, candy cane carols, and a gingerbread house. Guests can indulge in holiday favorites from around the world, accompanied by fine wines and artisanal spirits.
Date and Time: December 25, 2023, 12:30-4:00 pm and 7:00-11:00 pm
Venue: Curate
Brunch Price: MYR 308 per adult, MYR 154 per child; Dinner Price: MYR 268 per adult, MYR 134 per child
New Year
New Year’s Eve Dinner Buffet bids farewell to 2023 with an enticing gastronomic adventure featuring Executive Chef Junious Dickerson and his team.
Date and Time: December 31, 2023, 7:00 pm onwards
Venue: Curate
Price: MYR 488 per adult, MYR 244 per child
Two-Zero-Two-Funk Countdown Party at Bar Trigona invites guests to groove to the funk and celebrate the countdown to 2024 with free-flow prosecco, crafted cocktails, gourmet canapes, and live entertainment.
Date and Time: December 31, 2023, 9:00 pm – 1:00 am
Venue: Bar Trigona
Price: MYR 595 per person
New Year’s Day Brunch and Dinner Buffet at Curate offer a spectacular culinary voyage to begin the New Year on a joyful note.
Date and Time: January 1, 2024, 12:30-3:30 pm and 6:00-10:00 pm
Venue: Curate
Brunch Price: MYR 308 per adult, MYR 154 per child; Dinner Price: MYR 268 per adult, MYR 134 per child
Season’s Specials
Poolside Seafood Barbecue invites guests to dive into celebrations with a live barbecue by the pool, featuring the freshest local seafood.
Date and Time: November 3 – December 30, 2023, Friday-Sunday, 10:00 am – 10:00 pm
Venue: Pool Bar & Grill
Tropical Cocktails at Bar Trigona offer a festive toast to the holidays with limited-run cocktails showcasing exotic Malaysian fruits.
Date and Time: December 1-31, 2023, 5:00 pm – 1:00 am
Venue: Bar Trigona
Festive Afternoon Tea at The Lounge presents a Yuletide joy with artfully crafted sweets and savories by Executive Pastry Chef Yann Roumanille.
Date and Time: December 1-31, 2023, 3:00-5:30 pm
Venue: The Lounge
Price: MYR 232 per person
Holiday Cocktails at Four Seasons set the stage for festive feasts at Curate, The Lounge, and Yun House throughout December.
Date and Time: December 1-31, 2023
Festive Treats
Takeaway and Gifting offer a superb selection of festive treats crafted by Executive Pastry Chef Yann Roumanille and his team. The takeaway menu features holiday specialties such as Yule Log, Stollen, Madeleines, and Macarons, as well as signature goodies like the Christmas in Candyland Yule Log, Festive Ornament Pastry, and Chocolate Christmas Tree.
Date and Time: December 1-31, 2023
Venue: The Lounge
For further details or reservations, interested parties may contact the hotel through the Four Seasons App.