HomeGourmetDiningNobu Hotel's Milestone Decade: 10th Anniversary Celebration

Nobu Hotel’s Milestone Decade: 10th Anniversary Celebration

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In 2013, Caesars Entertainment and Nobu Hospitality, the globally recognized lifestyle brand co-founded by Nobu Matsuhisa, Robert De Niro, and Meir Teper, embarked on a groundbreaking venture—the world’s inaugural celebrity chef-branded hotel, the Nobu Hotel at Caesars Palace. To commemorate a decade of triumph, the esteemed Chef Nobu has returned to the boutique hotel nestled within the renowned Las Vegas resort. He will preside over an exclusive gathering scheduled for Friday, October 27th, from 5:30 to 7 p.m. at Nobu Restaurant & Lounge.

Nobu Restaurant & Lounge at Caesars Palace Bar
Nobu Restaurant & Lounge at Caesars Palace Booths (Credit Caesars Entertainment)

This unique reception-style affair, slated for a solitary evening, will spotlight culinary creations influenced by the ten distinctive North American Nobu Hotel destinations. The event will feature tray-passed appetizers, live-action culinary stations, and tantalizing food presentations. Attendees can look forward to savoring a curated selection of delectable menu items, meticulously crafted exclusively for this momentous occasion, intended to underscore the enduring legacy of the Nobu Hospitality brand.

Nobu Restaurant & Lounge at Caesars Palace Bar
Nobu Restaurant & Lounge at Caesars Palace Bar (Credit Caesars Entertainment)

The diverse menu boasts a range of culinary delights, including:

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– Artful Ice Sculpture Displays

– Nobu Hotel Miami Beach: Tako “Tacu-tacu” tacos, featuring octopus anticucho, crispy rice, bean cake, red onion, cilantro, and aji limo.

– Nobu Hotel Caesars Atlantic City: King crab served with yuzu kosho, tomato, avocado, and nori cracker.

Additionally, guests will be treated to an array of passed items:

– Nobu Hotel Caesars New Orleans: A po’ boy creation with crispy oyster “beignet,” wasabi remoulade, smoked trout roe, and miso sponge.

– Plaza Athénée Nobu Hotel and Spa New York: A succulent roasted Wagyu sandwich accompanied by karashi su miso.

– Nobu Hotel Chicago: Crispy chicken wings served with aji lima hot sauce.

– Nobu Hotel Palo Alto: Belgian endive stuffed with cucumber, sliced heirloom tomato, Moromi miso, kaiware, and lemon zest.

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– Nobu Ryokan Malibu: Kinmedai enhanced with soy cream and matsutake.

Teppanyaki dishes will also be available:

– Nobu Hotel Atlanta: Slow-cooked pork belly with pickled peach amazu ponzu, sesame, aka shiso, and ginger.

– Nobu Hotel Toronto: Lobster robatayaki glazed with sweet soy, accompanied by Kabocha tartare, lobster, edamame, yuzu miso bisque, and caviar.

Moreover, guests can relish the offerings at the Sushi Bar:

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– Nobu Hotel Caesars Palace: An assortment of hand rolls and caviar tacos.

Numerous delectable offerings, highlighting Chef Nobu’s distinct blend of Japanese cuisine with Peruvian influences, will grace the occasion, including the renowned Yellowtail Jalapeño and Toro Carpaccio. To conclude the culinary journey, a sumptuous selection of desserts awaits, including luscious black sesame-flavored soft-serve ice cream.

Nobu Hotel Caesars Palace In-room Dining, Steak Donburi, Avocado Toast, Fried Chicken
Nobu Hotel Caesars Palace In-room Dining, Steak Donburi, Avocado Toast, Fried Chicken (Credit Caesars Entertainment)

Tickets for this momentous 10th Anniversary celebration at Nobu Hotel are currently available for purchase at a rate of $500 per person. Interested guests may secure their tickets through OpenTable.

Nobu Hotel & Restaurant, situated within the grandeur of Caesars Palace, served as the pivotal launchpad for Nobu Hospitality’s ambitious expansion strategy. The enduring alliance between Caesars Entertainment and Nobu Hospitality continues to flourish with each passing year. 

In the year 2022, Nobu Hotel Caesars Palace underwent a substantial revitalization effort, with a substantial investment directed toward enhancing the experience of its 182 guest rooms and suites. This endeavor also extended to the lavish 10,300-square-foot rooftop gem, the Nobu Villa. The transformation, skillfully crafted by the esteemed Rockwell Group, infused the boutique hotel with a contemporary, homey ambiance. The design aesthetic drew inspiration from the Japanese art of kintsugi, which involves repairing fractured pottery with glistening golden epoxy. 

Notably, guests of this refined establishment have the privilege of indulging in an exclusive in-room dining menu meticulously curated by Nobu’s celebrated culinary team. Nobu Hotel Caesars Palace stands as the exclusive Las Vegas destination where patrons can savor a delectable Nobu breakfast via the convenience of in-room dining.

The collaborative efforts of Caesars Entertainment and Nobu Hospitality extended further in 2022 with the inauguration of the second Nobu restaurant along the renowned Las Vegas Strip, housed within the iconic Paris Las Vegas.

Nobu Hotel Caesars Palace Nobu Penthouse
Nobu Hotel Caesars Palace Nobu Penthouse (Credit Barbara Kraft)

Moreover, Caesars Atlantic City warmly embraced the arrival of a Nobu restaurant, and in the near future, it anticipates unveiling a distinguished Nobu Hotel, enriching the offerings at the Atlantic City resort.

As part of the sweeping transformation of Harrah’s into the vibrant Caesars New Orleans, visitors can eagerly anticipate the debut of both a luxurious Nobu Hotel and an exquisite Nobu restaurant within this illustrious resort.

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