Amidst the uncertainty of the COVID-19 pandemic, a passionate pizza enthusiast set forth on a culinary journey that would lead them from their home kitchen to a thriving pizzeria in Orange County, California. This culinary venture, now known as Brooklyn City Pizzeria and Market, is dedicated to the art of bringing the authentic flavors of New York-style pizza to the West Coast.
Gus Floris, a Brooklyn native, embarked on a mission to recreate the flavors of his beloved hometown. The result has been nothing short of remarkable, catapulting Brooklyn City Pizzeria and Market into local favorites and garnering national recognition as a must-visit hot spot for one of the best pies in Orange County. Supported by his wife and partner, Margarita Floris, who skillfully manages the front of the house, the duo set out to create a destination for those who yearn for the genuine taste of the East Coast, and they have certainly succeeded.
Gus Floris, co-founder of Brooklyn City Pizzeria and Market, expressed their love for pizza, stating, “At our core, we are driven by a passion for pizza. It’s not just a pie for us; it’s a labor of love. When we first moved to Laguna Niguel over nine years ago and couldn’t find a decent pie, I set out to make a pizza that reminded us of home. It was more of a hobby, and I had no idea where it would lead us. Today, we are thrilled to share our love for pizza-making with the community through Brooklyn City Pizzeria and Market.”
Every pizza meticulously crafted at Brooklyn City Pizzeria and Market is a testament to their dedication to quality. Using only the freshest ingredients sourced both locally and from Italy, each pie is made to order, ensuring a delectable experience for every customer. The pizza dough, a cornerstone of any great pizza, is made from high-protein flour and is meticulously prepared. It undergoes a cold fermentation process, resulting in the distinctive New York crust and flavor that sets their creations apart.
Their menu boasts a delightful array of pizza offerings, including Garlic Knots with garlic, olive oil, butter, freshly grated cheese, served with signature house-made tomato sauce, Mozzarella Sticks that are breaded and fried in-house, served with house-made pomodoro sauce, and a selection of hand-tossed pizzas.
These specialty pizzas include Bianca with roasted garlic ricotta, whole milk mozzarella, spinach, fresh mozzarella, and grated grana padano, Speziata for those who love spicy food, Margherita with fresh ovoline mozzarella, fresh heirloom tomatoes, drizzled with olive oil and grated grana padano, and Eggplant Parm pizza with imported Italian tomatoes, whole milk mozzarella, fresh fried eggplant cutlet topped with mozzarella, sauce, and grated grana padano.
As Brooklyn City Pizzeria and Market continues to thrive, they extend a warm invitation to the community to share in their love for pizza. Their story is a testament to passion, perseverance, and a deep-seated commitment to preserving the tradition of New York-style pizza.
Brooklyn City Pizzeria and Market stands as a culinary haven born from a profound affection for pizza and a fervent desire to introduce authentic New York pies to Orange County, California. With an unwavering commitment to quality, every pizza is made to order using the finest domestic and Italian ingredients. The pizza dough is a labor of love, undergoing meticulous preparation to achieve the distinct New York-style crust and flavor. Visitors to Brooklyn City can also explore a curated collection of hard-to-find products imported from Italy, enhancing the experience of enjoying their press-worthy pizzas.
To savor their delectable offerings and immerse in the world of authentic New York-style pizza, you can find Brooklyn City Pizzeria and Market at 30012 Crown Valley Pkwy, Laguna Niguel, CA, or contact them at 949-363-7777.
