HomeGourmetDiningBeNe store revealed its new sweets lineup

BeNe store revealed its new sweets lineup

follow us on Google News

BeNe, a store specializing in cheese and raw honey, will make its debut in front of Himeji Station on April 7, 2021.  After making its debut in Nagoya in July 2020, the store also opened another location in Osaka for its popular items. On April 7th (Wednesday), the BeNe will open a cheese and raw honey specialty store “Cheese and Raw Honey BeNe Qwell Himeji Store” as the 5th Kansai store on the 3rd floor of Qwell Himeji, Town 1-4.  At the time of this grand opening, the store will hold a free tasting party for general customers on April 5th (Monday) and 6th (Tuesday). 

Quattro Chicago Pizza with Raw Honey from BeNe
Quattro Chicago Pizza with Raw Honey from BeNe

Since the debut of the first store, the sweet and salty combination of the cheese and raw honey has attracted a lot of attention from the public.  Besides offering unique raw honey products, BeNe store is also known for its extensive menu that you can enjoy all day long.  Highlights of their specialties include Special cheese from Switzerland, Italy, Neku district Hokkaido, and raw honey in Saikai City, Osaka.

House-made roast beef raclette cheese from BeNe
House-made roast beef raclette cheese from BeNe

At Himeji store, you can enjoy cheese dishes throughout the day, such as all-you-can-eat fresh cheese with milk such as mozzarella cheese and mascarpone cheese in the daytime, and richness and taste like Camembert cheese in the evening.  There are 12 types of cheese used, mainly from the Neku area of Hokkaido, from Switzerland and Italy. At dinner time, the store used a total of 45 types of cheese, including Quattro Chicago Pizza with raw honey (1,680 yen) and “Raclette Cheese Grill” (2,180 yen), which is made with house-made roast beef with plenty of authentic Swiss raclette cheese.

- Advertisement -
Cheese and raw honey buffet at BeNe store in Himeji
Cheese and raw honey buffet at BeNe store in Himeji

For lunchtime only, you can eat all-you-can-eat 4 kinds of fresh cheese from the Neku area of Hokkaido and 4 kinds of raw honey that change with the seasons for +390 yen.  In addition, You can enjoy a great lunch such as colorful side dishes, one plate lunch on the main grill (starting from 1,200 yen with bread), and all-you-can-eat cheese.

Beef tendon stewed in red wine at BeNe store
Beef tendon stewed in red wine at BeNe store

The store also offers three new sweets item using sweet potatoes are the main ingredient.  All three types of sweets will be introduced to all BeNe stores.  For the parfait, the store used a variety of purple potatoes called Fukumurasaki.

New sweet items include: 

Baked sweet potato with cheese and raw honey.  Price 850 yen

Baked sweet potato with cheese and raw honey from BeNe
Baked sweet potato with cheese and raw honey from BeNe

Roasted sweet potato anko and salted butter.  Price 790 yen

Roasted sweet potato anko with butter from BeNe
Roasted sweet potato anko with butter from BeNe

Sweet potato and Fukumurasaki’s potato parfait with raw honey, with mascarpone milky mousse and roasted green tea ice cream.  Price 890 yen

Sweet potato and Fukumurasaki's potato parfait with raw honey from BeNe
Sweet potato and Fukumurasaki’s potato parfait with raw honey from BeNe

Cheese and Raw Honey BeNe Qwell Himeji store

Opening Date: April 7, 2021

- Advertisement -

Address: 1-4, Nishi-ekimae-cho, Himeji-shi, Hyogo Qwell Himeji 3F

Business Hours: Lunch 11: 00-15: 00, Cafe 14: 00-16: 00, Dinner 16: 00-23: 00

Access: 1 minute walk from JR Himeji Station

Leave a Reply

More to Explore

Las Vegas Just Got Its First Two Michelin Star Restaurant in Over a Decade

Las Vegas has always known how to put on a show, but on the night of August 26, the spectacle was strictly culinary. At...

Le Saint Honoré, Orange County’s Favorite French Bakery, Opens a New Location in Irvine

There is a particular kind of quiet that settles over a good French bakery in the early morning hours, before the espresso machine has...

Anaheim’s Next Big Food Hall Just Got Bigger: Five New Restaurants Are Joining Katella Commons at OCVIBE

Orange County's dining scene is about to get a serious upgrade. OCVIBE, the sprawling 100 acre mixed use district taking shape around Honda Center...

A Michelin Trained Chef Brings An Epic Spanish Fiesta To The Bangkok Skyline

High above the bustling, energetic streets of Thailand’s capital city, an extraordinary slice of Spanish culture comes vibrantly alive. LUZ Bangkok Tapas Bar, a...

The 1932 Restaurant’s New Tasting Menus Turn Cambodian History Into Dinner

At the storied 1932 restaurant inside Raffles Grand Hotel d'Angkor, four new tasting menus have arrived, each one a love letter to a different...

Nutella Café Returns to Chicago with a Fresh New Look and Expanded Menu

Something sweet has returned to downtown Chicago. The Nutella Café, run by Ferrero, has reopened its doors at 189 N. Michigan Avenue on Chicago's...

FUMO: Where Ice Cream Trades Sugar for Soul in the Heart of the Marais

In the heart of the Marais, behind a facade as understated as a well kept secret, a new kind of ice cream shop is...

Le Gratin, a new Parisian bistrot near the Louvre

There is a particular alchemy that occurs on certain Parisian squares at dusk, when the stone still holds the day's warmth and the first...

Discover Southern California Newest On the Water Dining Experience

Floating elegantly at the F100 Dock of the California Yacht Club, a majestic 135 foot piece of history has been reborn as Marina del...

One of Tokyo’s Hardest Restaurants to Book Just Announced a Second Location in Ginza

Quinto, widely considered one of the toughest restaurant reservations to land in Tokyo, will open its second location this May, this time in Ginza,...

Inside Kyoto’s New A5 Wagyu Yakiniku Spot, With a Wagyu Hand Roll Topped With Caviar and Karasumi

Yakiniku Ushigoro Kyoto, the first Kyoto outpost of the popular Yakiniku Ushigoro brand and its second location in the Kansai region, opened its doors...

Anne Sophie Pic Designs Dior’s First Japanese Restaurant, Monsieur Dior, in Osaka

Dior has unveiled its first restaurant in Japan, and the setting alone would be reason enough to book a table. Monsieur Dior opened on...

Tokyo’s Legendary Sushi Mitani Brings Its Acclaimed Pairing Experience To Manhattan

For years, tucked away in Tokyo’s historic Yotsuya district, Sushi Mitani has been a legendary pilgrimage for those seeking the pinnacle of sushi craftsmanship....

Michelin Starred Chefs Elevate Luxury Dining at Hanoi’s Iconic Le Beaulieu

To mark its landmark 125th anniversary, the Sofitel Legend Metropole Hanoi, the enduring Grande Dame of the Vietnamese capital, is hosting a yearlong celebration...

Sofitel Transforms the Classic Croissant into a Seasonal Masterpiece with the New Fruit Kiss Collection

Sofitel continues to redefine the boundaries of the continental breakfast with the debut of its second limited edition La Haute Croissanterie collection. This summer’s...

Recommended for You

You Might Also Like