COTE Miami has been awarded a Michelin Star and the Florida Sommelier Award in the 2022 Michelin Guide Florida Star Revelation. Yesterday evening’s award marks the brand’s fifth star overall and represents COTE’s steadfast dedication to consistently meeting MICHELIN’s five-criteria rating ranging from quality of ingredients to consistency between visits.
COTE is the world’s only tabletop KOREAN STEAKHOUSE™ concept to receive this distinction, and one of a select few in the country to hold a star for both locations in different cities, a source of great honor for the Seoul-born, 40-year-old entrepreneur.
“I felt COTE’s celebration of Korean heritage would allow us to add our own touch to the community. To be recognized in a new city by the most well-respected restaurant guide in the world – MICHELIN – is unequivocally a remarkable moment for us,” said Kim.
COTE is the world’s first KOREAN STEAKHOUSE™, blending the conviviality and interaction of Korean barbecue with the hallmarks of the classic American chophouse. The restaurant features smokeless grills on every table, combined with premium cuts from COTE’s in-house dry-aging room.
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