HomeGourmetDiningExperience Easy's: The Sultry World of Posh Cocktailing and Live Music

Experience Easy’s: The Sultry World of Posh Cocktailing and Live Music

follow us on Google News

The opening of Easy’s Cocktail Lounge, situated at Proper Eats Food Hall in ARIA Resort & Casino, has been revealed by Clique Hospitality. Live musicians play post-modern jukebox music, while expert bartenders serve posh cocktails on the low in this moody cabaret lounge with a secret entrance.

Heart of the Ocean - Easy's Cocktail Lounge by Clique Hospitality
Heart of the Ocean – Easy’s Cocktail Lounge by Clique Hospitality (Photo: Stacey Torma)

Fine dining’s most delightful pearl, Beluga caviar service, is the only dining option available at Easy, presented on a bed of ice in a replica Fabergé egg, along with house-made blinis, crème fraiche, chives, lemon wedges, and two chilled glasses of Belvedere vodka. Renowned mixologist Eric Hobbie has crafted the inventive cocktail menu at Easy, including theatrical “show stoppers” like Long Live the Queen, Puss & Boots, and Snake Bite, inspired by a bygone era.

Easy's Cocktail Lounge Caviar Presentation
Easy’s Cocktail Lounge Caviar Presentation (Photo: Jeff Green)

Easy’s Cocktail Lounge is a world accessible only to those in the know, with emerald hues and velvet textures that enthrall the senses. The performance stage is framed by theatrical floor-to-ceiling emerald green drapery and velvet upholstered panels, with luxurious sofas featuring sophisticated channel tufting paired with comfortable chairs, and dark-stained oak wood and marble coffee tables with inviting lounging. Reservations are strongly recommended due to limited capacity, and the lounge is open from Thursday through Monday, from 6 p.m. to 2 a.m.

Easy's Cocktail Lounge
Easy’s Cocktail Lounge (Photo: Jeff Green)
Julie Nguyen
Julie Nguyen

Julie is the founder of SNAP TASTE and a driving force in global storytelling, innovation, and creative leadership. A respected member of the Harvard Business Review Advisory Council, she also serves as a judge for the CES Innovation Awards (2024, 2025, and 2026), bringing her perspective to the intersections of business, culture, and breakthrough technologies.

Her immersive reporting has taken audiences behind the scenes of defining world moments, from the FIFA World Cup Qatar 2022 and Expo 2020 Dubai to CES, D23 Expo, and the Milano Monza Motor Show. Through her lens, global events become intimate, human stories.

An accomplished film critic and editorial voice, Julie has built a reputation for reviews that go beyond analysis, finding the heartbeat within the frame. Her work on National Geographic documentaries and other cinematic works speaks to audiences who believe that great storytelling has the power to shift perspectives and expand the world.

Beyond her media brand, Julie serves as Group Executive Director and Strategic Architect, and is the custodian of a growing global group that spans flagship art studios and international offices across Asia. She is the connective tissue between vision and execution, setting the standard for brand integrity, shaping the visual identity of every corporate entity under her stewardship, and guiding the curriculum of flagship art departments. She builds the kinds of teams and systems that turn ambitious ideas into something the world can actually see and feel.

At the heart of everything Julie does is a belief that art, technology, and culture are not separate conversations. She has spent her career proving they never were.

Ad

Leave a Reply

More to Explore

Michelin Guide Kyoto Osaka 2026: Every Star, Promotion, and Award

The Michelin Guide Kyoto Osaka 2026 arrived with the kind of momentum that signals a culinary region in full flower. Unveiled at a ceremony...

Nayarit’s Best Restaurants in 2026: Eight Tables That Prove Mexico’s Pacific Coast Has Arrived

There is a version of Nayarit that most visitors glimpse from a resort terrace or a sun-bleached fishing boat: Pacific light, a horizon that...

Why the Reimagined Afternoon Tea at Atlantis The Royal is a Masterclass in Pastry Artistry

Within the soaring, marble clad lobby of Atlantis The Royal, a hotel recently minted as one of the World’s 50 Best, the ritual of...

FZN by Björn Frantzén Unveils First Seasonal Menu of 2026 in Dubai

FZN by Björn Frantzén has officially unveiled its inaugural seasonal menu for the year, further cementing its status as a culinary titan in the...

A Symphony of Two Provinces: High Gastronomy Meets at Four Seasons Hotel Osaka

In the rarefied air of the 37th floor of the Four Seasons Hotel Osaka, a significant culinary dialogue is set to unfold this spring....

Jaeger-LeCoultre and Chef Gilles Varone Redefine Swiss Excellence

At Watches and Wonders Geneva 2026, Jaeger-LeCoultre invites guests into a sensory landscape where the precision of high horology meets the soulful art of...

Every Restaurant in the 18th MICHELIN Guide Hong Kong & Macau 2026 Selection

The culinary world gathered under the gilded ceilings of the Grand Lisboa Palace Resort Macau on March 25, 2026, to witness a milestone in...

SpiceQuest Proves That Heat Is a Flavor and We’ve All Been Missing It

Picture a kid in Italy, running around the kitchen with a foot-long chili-infused salami raised above his head like it was Excalibur. That kid...

Beefbar Opens at Hotel Barrière Le Majestic Cannes 2026

Hotel Barrière Le Majestic Cannes, one of the most storied addresses along the Croisette, has announced the arrival of a Beefbar outpost set to...

This Bangkok Restaurant Is Serving a Cantonese Menu Inspired by a Chef’s Childhood Memories of Hong Kong

At Yu Ting Yuan, the Chinese restaurant inside Four Seasons Hotel Bangkok at Chao Phraya River, Executive Chef Tommy Cheung has built a menu...

The Savoy Just Dropped Its Spring Menu and It’s Everything We Want Right Now

Spring has arrived at The Savoy, and London's most legendary hotel is marking the season with a lineup of limited edition indulgences worth planning...

France’s Best New Restaurants Just Got Their MICHELIN Stars — Here’s the Full 2026 List

The MICHELIN Guide France and Monaco 2026 restaurant selection was presented at a ceremony held at the Grimaldi Forum in the Principality of Monaco....

Handpicked for You

You Might Also Like