HomeDesignTravelHilton Tulum Riviera Maya All-Inclusive Resort is now open

Hilton Tulum Riviera Maya All-Inclusive Resort is now open

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Located beyond the mangroves and overlooking the white-sand beaches and Caribbean coastline of the Riviera Maya, Hilton Tulum Riviera Maya is now open as an all-inclusive beach resort.  The resort offers rooms and suites in three-story villa-style buildings, a variety of dining experiences including five signature restaurants, a vast selection of entertainment, activities, and pools, and a dedicated, secluded Family Zone with a water park playground.

Hilton Tulum Riviera Maya All‑Inclusive Resort
Hilton Tulum Riviera Maya All‑Inclusive Resort (© 2022 Hilton)

Guest rooms feature soothing tones that emphasize the white sand beaches and clear shallow water of Tulum and offer private balconies with nature or ocean views. Each of the resort’s 59 suites features ocean-facing balconies alongside large living and dining areas and spacious king bedrooms with comfortable sitting areas. Each suite also features upscale bathrooms with oversized vanities and walk-in rainfall showers. Premium suites include two-bedroom connecting room options ideal for families and groups traveling together.

Hilton Tulum Riviera Maya All‑Inclusive Resort
Hilton Tulum Riviera Maya All‑Inclusive Resort (© 2022 Hilton)

The dining experience offers 13 concept-driven restaurants and an upscale beverage program. The culinary options include five signature restaurants, bars, and lounges, a coffee shop and deli as well as numerous casual poolside offerings. Guests can savor numerous rich experiences, including:

  • Mexican cuisine at Maxal is inspired by home-cooked traditions such as Castacan tacos with shrimp aguachile, prepared with endemic pork from the peninsula and shrimp from Campeche.
  • La Luce Restaurant, a convivial trattoria offers cooked-to-order pasta in a warm, friendly, and inviting atmosphere.
  • Auma features grilled prime cuts and vegetables direct from the open-fire grill.
  • Noriko, contemporary Asian cuisines like an octopus from the Mayan area prepared on the grill with organic bok choy grown seasoned with ragu sauce, ponzu sauce, and eureka lemon.
  • All-day dining buffet at Vela.
  • Azulinda is a deli-style coffee shop with a casual atmosphere to take a quick snack.
  • Cocomar Ceviche, fish cured in citrus juices and spiced Mexican seasoning

In addition to a stunning swimmable beach area, the resort offers eight pools and five jacuzzies, each with its unique vibe.  Following the opening, the resort will have a Family Zone offering a kids-only splash pool, with a water park playground, play area, and activities. With space to feed the imaginations of young travelers and burn off some energy, the area will include its own family all-day dining with a bar, La Churreria, and a two-story facility for kids and teens.

Hilton Tulum Riviera Maya All‑Inclusive Resort
Hilton Tulum Riviera Maya All‑Inclusive Resort (© 2022 Hilton)
Julie Nguyen
Julie Nguyen

Julie is the founder of SNAP TASTE and a driving force in global storytelling, innovation, and creative leadership. A respected member of the Harvard Business Review Advisory Council, she also serves as a judge for the CES Innovation Awards (2024, 2025, and 2026), bringing her perspective to the intersections of business, culture, and breakthrough technologies.

Her immersive reporting has taken audiences behind the scenes of defining world moments, from the FIFA World Cup Qatar 2022 and Expo 2020 Dubai to CES, D23 Expo, and the Milano Monza Motor Show. Through her lens, global events become intimate, human stories.

An accomplished film critic and editorial voice, Julie has built a reputation for reviews that go beyond analysis, finding the heartbeat within the frame. Her work on National Geographic documentaries and other cinematic works speaks to audiences who believe that great storytelling has the power to shift perspectives and expand the world.

Beyond her media brand, Julie serves as Group Executive Director and Strategic Architect, and is the custodian of a growing global group that spans flagship art studios and international offices across Asia. She is the connective tissue between vision and execution, setting the standard for brand integrity, shaping the visual identity of every corporate entity under her stewardship, and guiding the curriculum of flagship art departments. She builds the kinds of teams and systems that turn ambitious ideas into something the world can actually see and feel.

At the heart of everything Julie does is a belief that art, technology, and culture are not separate conversations. She has spent her career proving they never were.

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