From February 10 to 17, 2024, JW Marriott Phu Quoc Emerald Bay Resort & Spa hosts an exclusive event named “The Luxury Intersection.” This Lunar New Year celebration brings together renowned chefs from JW Marriott Hotel Seoul and The Ritz-Carlton, Guangzhou, collaborating to create a fusion of Vietnamese, Chinese, and Korean cuisine at the resort.
Located by Khem Beach, the resort, once a 19th-century French university, has been transformed into a luxurious beachfront getaway by architect Bill Bensley. It provides luxury rooms, suites with private balconies, and villas with plunge pools. Guests can relish global gourmet cuisine at five restaurants and bars, unwind by the pool or beach, and experience spa treatments inspired by local traditions at Spa by JW.
“The Luxury Intersection” is a culinary event where chefs from JW Marriott and The Ritz-Carlton collaborate to craft an extraordinary gastronomic experience. Chefs Jeongsoo Choi, Bob Chen, Nhuong, and Gin Nguyen take center stage, creating a unique culinary journey symbolizing a fusion of cultures and shared values.
From February 10 – 17, 2024, guests embark on a culinary odyssey across Phu Quoc, Seoul, and Guangzhou. The event unites the flavors of Vietnam, Korea, and China, paying homage to the cultural richness of Asia. Whether enjoying Pan Asia grandeur buffets at Tempus Fugit, a set dinner at Pink Pearl, or Tet-themed afternoon tea at French & Co., each aspect is meticulously curated. The Department of Chemistry Bar offers sommelier-selected premium spirits, ensuring a gastronomic experience that celebrates the essence of three distinct cultures.
Chef Jeongsoo Choi, Chef Bob Chen, Chef Nhuong, and Executive Pastry Chef Gin Nguyen showcase their culinary talents at “The Luxury Intersection,” orchestrating an extraordinary experience beyond mere indulgence.
On February 10, the Pan-Asian Ceremony unfolds at Tempus Fugit. February 11 and 13 bring the flavors of “A Taste of Pan Asia” at Place de Lamarck. February 12 features a Prosperous New Year Buffet at Tempus Fugit.
Throughout February 10 to 17, guests can relish Tet Influenced Decadent Afternoon Tea at French & Co., savor a Tet Degustation Menu at Pink Pearl, and experience the Premium Spirit of Tet at the Department of Chemistry Bar. Each culinary event is thoughtfully curated, offering a diverse range of tastes contributing to the overall richness of “The Luxury Intersection.”