HomeGourmetDiningExperience the Magic of Turkey at The Peninsula New York's Rooftop Bar

Experience the Magic of Turkey at The Peninsula New York’s Rooftop Bar

follow us on Google News

The Peninsula New York has temporarily transformed its Salon de Ning rooftop bar into an exotic East-meets-West style outpost in honor of the opening of its new sister property, The Peninsula Istanbul. From now until March 31, 2023, visitors to the Fifth Avenue property can experience the flavors and ambiance of Turkey.

- Advertisement -
The Peninsula New York
The Peninsula New York

The hotel drew inspiration from ornate traditional Ottoman tents to reimagine the two rooftop domes that have long made Salon de Ning a fashionable wintertime destination. Guests can now enjoy the domes draped in richly colored fabrics, Turkish velvet, intricately patterned throws, and vintage kilim rugs. The seating areas are adorned with plush cushions, while hand-hammered copper lanterns and an oversized perforated pendant cast intricate shadows around the space.

To complement the stunning new decor, Salon de Ning has introduced a menu of authentic Turkish dishes and Türkiye-inspired drinks. Guests can savor traditional mezze such as dolmas and haydari, as well as creative cocktails like the Turkish Blossom and the Turkish Coffee Martini.

The Peninsula New York
The Peninsula New York

Overnight guests at The Peninsula New York can also indulge in Turkish cuisine through a selection of Turkish breakfast dishes served at Clement restaurant and baked baklava delivered as an in-room amenity.

Leave a Reply

More to Explore

Beefbar Opens at Hotel Barrière Le Majestic Cannes 2026

Hotel Barrière Le Majestic Cannes, one of the most storied addresses along the Croisette, has announced the arrival of a Beefbar outpost set to...

This Bangkok Restaurant Is Serving a Cantonese Menu Inspired by a Chef’s Childhood Memories of Hong Kong

At Yu Ting Yuan, the Chinese restaurant inside Four Seasons Hotel Bangkok at Chao Phraya River, Executive Chef Tommy Cheung has built a menu...

The Savoy Just Dropped Its Spring Menu and It’s Everything We Want Right Now

Spring has arrived at The Savoy, and London's most legendary hotel is marking the season with a lineup of limited edition indulgences worth planning...

France’s Best New Restaurants Just Got Their MICHELIN Stars — Here’s the Full 2026 List

The MICHELIN Guide France and Monaco 2026 restaurant selection was presented at a ceremony held at the Grimaldi Forum in the Principality of Monaco....

Spago at Bellagio to Host Williams Selyem Wine Dinner

On Friday, April 17, 2026, Spago at Bellagio will welcome guests for an exclusive wine dinner celebrating the celebrated wines of Williams Selyem. Set...

Starbucks Reserve’s Spring 2026 Menu Has Arrived — Here’s What to Order

This spring, Starbucks Reserve is marking the season with a menu that leans into craft, color, and creativity. Drawing inspiration from the vibrancy of...

The MICHELIN Guide Seoul & Busan 2026 Celebrates a Decade of Korean Gastronomy

The MICHELIN Guide has released its full restaurant selection for Seoul and Busan, marking the 10th anniversary of its presence in Korea with a...

Alinea Is Coming to Las Vegas for the Final Stop of Its 20th Anniversary Tour

Grant Achatz is bringing Alinea to Las Vegas, and it will be the last time. The iconic Chicago restaurant, which Robb Report recently named...

Che Fico Pizzeria Is Taking Over a Las Vegas Strip Pizza Bar for Three Days Only

For three days this month, Moneyline Pizza & Bar at ARIA Resort & Casino will hand its keys to Che Fico Pizzeria, the San...

Carbone Riviera Has Arrived at Bellagio, and It Wants to Be the Greatest Fish Restaurant in America

Carbone Riviera is open at Bellagio Resort & Casino, occupying one of the most storied dining rooms in Las Vegas: the former home of...

Gymkhana Brings Its Two Michelin-Starred Indian Fine Dining to Las Vegas for the First Time

Gymkhana, the celebrated two Michelin-starred London restaurant born in Mayfair, has opened its first American outpost at ARIA Resort & Casino on the Las...

Why Fewer Seats Are Becoming the Ultimate Dining Luxury

There was a time, not so long ago, when the measure of a great restaurant was its grandeur: the sweep of a dining room,...

Niko Romito’s Italian Cuisine Finds a New Home at Bvlgari Resort Bali

At the clifftop, a new Italian dining experience unfolds at Il Ristorante Niko Romito at Bvlgari Resort Bali, where the celebrated chef’s modern interpretation...

SIDECUT’s New Tasting Menu Showcases the Flavours of British Columbia

Four Seasons Resort and Residences Whistler introduces a new Chef’s Tasting Menu at SIDECUT Steakhouse, an eight course culinary experience created by Executive Chef...

Yun House Unveils the Art of Spring at Four Seasons Kuala Lumpur

From March 15 through May 15, 2026, Yun House at Four Seasons Hotel Kuala Lumpur serves as a premier destination for Passages of Spring,...

Recommended for You

You Might Also Like