One of Tokyo’s Hardest Restaurants to Book Just Announced a Second Location in Ginza
Quinto, widely considered one of the toughest restaurant reservations to land in Tokyo, will open its second location this May, this time in Ginza, giving a wider audience access...
Inside Kyoto’s New A5 Wagyu Yakiniku Spot, With a Wagyu Hand Roll Topped With Caviar and Karasumi
Yakiniku Ushigoro Kyoto, the first Kyoto outpost of the popular Yakiniku Ushigoro brand and...
Anne Sophie Pic Designs Dior’s First Japanese Restaurant, Monsieur Dior, in Osaka
Dior has unveiled its first restaurant in Japan, and the setting alone would be...
Tokyo’s Legendary Sushi Mitani Brings Its Acclaimed Pairing Experience To Manhattan
For years, tucked away in Tokyo’s historic Yotsuya district, Sushi Mitani has been a...
Michelin Starred Chefs Elevate Luxury Dining at Hanoi’s Iconic Le Beaulieu
To mark its landmark 125th anniversary, the Sofitel Legend Metropole Hanoi, the enduring Grande...
Easter Feasts at Galaxy Macau and Starworld Hotel
Galaxy Macau™ and Starworld Hotel are offering an exciting range of food during this Easter weekend. They have special treats and events to make...
The Lobby at Peninsula Tokyo Presents: The Sakura Afternoon Tea
Every spring, Japan celebrates the blooming of sakura (cherry blossoms) like no other natural event. These delicate flowers hold special meaning for the Japanese,...
Zuicho: Where Art Meets Exquisite Japanese Cuisine
The Peninsula Tokyo announced the opening of Zuicho, its first restaurant venture in Tokyo, on February 1, 2024. Zuicho, located on the hotel's fourth...
Easter Egg Hunts, Delicious Brunches & Waterpark Thrills: Atlantis Dubai
Families and friends can have a fun Easter celebration at Atlantis Dubai. They can enjoy exciting egg hunts, tasty meals, and lots of fun...
- Advertisement -
Michelin-Starred Chef Debuts Kushikatsu Spot in Echo Park
KUSHIBA~ (Kushi Bar) is getting ready to open its doors on April 3, 2024, in the heart of Echo Park. The place is going...
Costa Mesa’s Maizano Restaurant Now Serving Lunch
Costa Mesa's new Maizano Restaurant has announced its lunch hours starting at 11 a.m. They offer a variety of tasty dishes that highlight Mexico's...
Four Seasons Hotel Singapore Welcomes Back Beloved Peranakan Afternoon Tea
Four Seasons Hotel Singapore has exciting news for its guests as they announce the return of the Peranakan Afternoon Tea. Collaborating with the world's...
A Floral Feast: Flower Afternoon Tea at MAISON MARUNOUCHI
Embarking on a sensory journey through flowers and blossoms is now possible with the return of Flower Afternoon Tea at MAISON MARUNOUCHI, the Parisian-inspired...
- Advertisement -
Experience the World of CHANEL Through Dessert at New Ginza Cafe
Le Jardin de Tweed Cafe has recently opened its doors atop the CHANEL Ginza Building on Friday, March 1, 2024. Named after the French phrase...
1923 Prohibition Bar Heats Up March with Live Music, Burlesque, and More
The 1923 Prohibition Bar at Mandalay Bay unveils its March lineup of events and promotions, featuring vibrant "NOLA Nights" and "Ghost Stories" hosted by...
Guest Chef Martin Simolka to Take Over Raffles Hotel Le Royal for Special Dinners in March
Raffles Hotel Le Royal, recognized as one of Southeast Asia’s most iconic luxury hotels, is set to host guest Chef Martin Simolka for an...
Exploring UMAMI: JFOODO’s Educational Initiative on Japanese Seasonings
Japan’s JFOODO organization is currently collaborating with restaurants in Los Angeles, New York, and Singapore for their latest campaign, “Unlock UMAMI.” This campaign focuses...
- Advertisement -
MICHELIN Guide Thailand Nod for Saffron at Banyan Tree Samui with New Sous Chef
Banyan Tree Samui has recently introduced a new sous chef, Mr. Kitja Muakin, to its esteemed Thai restaurant, Saffron, coinciding with the restaurant's inclusion...
Michelin Magic Arrives in Hanoi: Sofitel Legend Metropole Hanoi Welcomes New Culinary Director
The Sofitel Legend Metropole Hanoi has welcomed a new Director of Culinary, Remi Van Peteghem, boasting three decades of culinary expertise, including stints at...