Julie Nguyen

Julie is the visionary founder of SNAP TASTE and a dynamic force in global storytelling, innovation and creative leadership. She is a respected member of the Harvard Business Review Advisory Council and serves as a judge for the CES Innovation Awards (2024, 2025 and 2026), where she contributes thought leadership on the intersections of business, culture and breakthrough technologies. As Managing Director, she also oversees the Fine Art, Digital Art, Portfolios and Marketing departments, ensuring the brand’s strategic vision and creative direction are realized across disciplines. Her immersive reporting has brought audiences behind the scenes of global milestones such as the FIFA World Cup Qatar 2022, Expo 2020 Dubai, CES, D23 Expo, and the Milano Monza Motor Show, offering exclusive access to moments that define contemporary culture. An accomplished film critic and editorial voice, Julie is also recognized for her compelling reviews of National Geographic documentaries and other cinematic works. Her ability to combine analytical depth with narrative finesse inspires audiences seeking intelligent, meaningful, and globally relevant content. With a multidisciplinary perspective that bridges art, technology, and culture, Julie continues to shape the dialogue on how storytelling and innovation converge to influence the way we experience the world.

From Brooklyn to Orange County: The Story of Brooklyn City Pizzeria

Amidst the uncertainty of the COVID-19 pandemic, a passionate pizza enthusiast set forth on a culinary journey that would lead them from their home...

The Return of Gastronomic Excellence: La Tour d’Argent in Paris

In April 2022, La Tour d’Argent closed its doors for an extensive historical renovation, marking the most comprehensive overhaul in its long existence. The...

Step Inside INNSiDE by Meliá Bangkok Sukhumvit: Thailand’s Most Exciting New Hotel

Standing tall in Bangkok's trendy On Nut neighborhood, INNSiDE by Meliá Bangkok Sukhumvit has unveiled a diverse array of facilities, ranging from integrated co-working...

Plant-Based Gastronomy: A Conversation with Chef Natalie Prhat

Chef Natalie Prhat, a Toronto-based holistic nutritionist and vegan culinary consultant, is dedicated to crafting vegan dishes that strike a harmonious balance between accessibility...

Unveiling Seabourn’s 2025-2026 Expedition Destinations

Seabourn revealed its 2025-2026 expedition itineraries, offering a chance to explore the world's most remote and exotic destinations on their ultra-luxury expedition ships, Seabourn...

The World’s Best Luxury Hotel Brands for 2023

Luxury Travel Intelligence, a renowned authority in the world of luxury travel, has officially revealed its prestigious ranking of the World's Best Luxury Hotel...

Discovering the Hidden Treasures of Australia with True North Adventure Cruises

A journey with True North Adventure Cruises is widely recognized as one of Australia's premier adventure tourism experiences. The itineraries cater to discerning travelers...

Highwood Retreat: Luxury Camping in Vermont

Highwood Retreat, a luxury camp nestled in the foothills of The Green Mountains in Southern Vermont, offers the ultimate private escape for its discerning...

Discover Tanah Gajah, A Hidden Oasis in Bali

In the heart of Bali, the Indonesian archipelago's crowning jewel, one can find Ubud, renowned as the artistic hub of the Balinese community and...

The design of Xã Coffee Shop in Buôn Mê Thuột, Vietnam 

Positioned on the periphery of Buôn Ma Thuột, also recognized as Buôn Mê Thuột city, lies the Cư Ebur commune—a locale marked by its...

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