Gibier Oden tasting menu at HOSHINOYA Karuizawa will be available starting December 1
Oden is a winter comfort food in Japan, where different ingredients such as fish cakes, deep-fried tofu, hard-boiled eggs,
Open-air Tea Ceremony in the Autumn Forest of Karuizawa
Karuizawa is a popular vacation area for its abundant nature, cool summers, distinct seasons, and close proximity from the Kanto area, including Tokyo. Autumn...
Hoshinoya Karuizawa will offer new summer dishes for a limited time
Natsuryoju is a breakfast that combines summer vegetables and fermented foods and is packed in three layers.